Thin sliced premium prime rib with crispy fries, tossed in our zip sauce, topped with green onions, and drizzled in a white jalapeno cheddar. Garnished with a fresh jalapeno
Crispy butterflied fried shrimp. Served with french fries, cole slaw and cocktail sauce
Cajun spiced tenderloin smothered in bleu cheese. Topped with our house made zip sauce and green onion. Served with ciabatta sticks
A homemade, creamy blend of spinach, artichoke, parmesan, monterey jack and cheddar cheeses. Served with tortilla chips and bread sticks
Light jalapeno cream cheese, cheddar, monterey jack, parmesan and white cheddar, topped with a smoked panko bread crumb. Served with tortilla chips and bread sticks
Hand breaded white meat Boneless Wings Served with celery and ranch or bleu cheese. --------------------------------------------------------------------------------------------Choice of Sauces: Sweet BBQ - Citrus Blast - Parmesan Garlic - Spicy Garlic - Dragon's Blood - Hot Honey Garlic - Buffalo - Sesame Asian Ginger - Mango Habanero
A HUGE bavarian soft pretzel, served with minor mustard, jalapeno queso dip and a bourbon cream cheese
Huge oven-baked flatbread with grilled chicken, feisty feta, asiago, cheddar, fontina, red onions, tomatoes, and green onion, topped with jalapeno ranch and served with shredded lettuce
Grilled chicken breast sauteed in a buttery chix zip jus, sauteed bell peppers, onions, cheddar & monterey jack cheese and tomatoes ----Dressing Choices: Ranch, Bleu Cheese, Italian, 1000 Island, Bourbon Honey Mustard
Choice peppered tenderloin steak with salad mix, tomato wedges, red onions, topped with fried frazzled onions and bleu cheese crumbles. Served with our house made Bourbon Dijon Mustard
Mixed garden greens, tomatoes wedge, cheddar & monterey jack cheese, garlic croutons, and red onions. Served with choice of dressing: Ranch, Bleu Cheese, Italian, 1000 Island, Bourbon Honey Mustard
Mixed garden greens, tomatoes wedge, cheddar & monterey jack cheese, garlic croutons, and red onions. Served with choice of dressing: Ranch, Bleu Cheese, Italian, 1000 Island, Bourbon Honey Mustard
Our soups are made fresh in house daily
Pizza sauce, topped with mozzarella, pepperoni, sausage, ham, mushroom, onions, and green peppers
Our famous jalapeno popper sauce, mozzarella cheese, grilled chicken, bacon, tomatoes, green onions and drizzled in a jalapeno ranch
Sweet BBQ sauce, mozzarella cheese, cajun chicken, bacon, red onions and fresh cilantro
Citrus infused grilled shrimp bowl of cilantro lime rice, fire roasted corn and black bean salsa, smashed avocados, diced tomatoes, shredded lettuce, sour cream, pickled red onions, and a drizzle of chipolte sauce. Served with tortilla chips
Fried chipotle chicken, served over bacon cheddar mashed potatoes, with fire roasted corn and black bean salsa, smothered in a white cheddar cheese sauce. Topped with frazzled onions and served with broccolini
Slow braised beef brisket over three cheese bacon mashed potatoes, mushrooms, fried onion straws and topped with a rich demi glace. Served with broccolini
This is how it all starts! With our classic
cheese blend of mozzarella, parmesan,
asiago, and white cheddar cheese blend
of pipette pasta. Topped with a smoked
panko bread crumb and parsley.|
Add any of your favorite toppings, to make your unique loaded Mac and Cheese!
Vegetables are an additional - $0.80 each
Meat is an additional - $1.50 each
Loaded with 1/2 pound of brisket and chuck ground beef, chopped bacon, asiago, cheddar, and mozzarella cheese. Topped with frazzled onions and smoked panko bread crumb
Hand pulled lobster, broccolini, tossed in our creamy lobster white cheddar sauce. Topped with asiago, cheddar, mozzarella cheese and a smoked panko bread crumb
Thin sliced prime rib cooked in our house made au jus sauce. Loaded on a 10'' authentic philly roll with mushrooms, peppers, mozzarella, melted white cheddar, frazzled onions and a side a au jus sauce for dippin
Slow roasted, hand pulled pork and smoked ham, topped with swiss cheese, pickle chips and our unique cuban sauce. Served on a dutch crunch roll
Feisty grilled chicken with a roasted kick. Loaded with mushrooms, feta, fontina, asiago, cheddar, tomatoes, lettuce, red onion and jalapeno ranch rolled in a grilled tortilla
A double stack of capicola, genoa salami, smoked ham, mozzarella, giardiniera, pickled olive relish of roasted red peppers, and fresh italian herbs. Served stacked on ciabatta bread
A Yooper classic sandwich! Made in-house with fresh ground sausage and our secret zesty spice blend. Grilled then baked in our Miner mustard. Topped with warm pizza sauce, onions and mozzarella cheese on crisp hoagie roll
Grilled lobster and bacon stuffed with melted fontina, asiago, mozzarella, tomatoes and green onion. All between a huge parmesan encrusted flatbread, drizzled in our bang bang sauce
A large stack of hand pulled pork grilled in a mango habanero BBQ sauce, topped with coleslaw and onion straws. Served over lettuce on thick cut texas toast
Only Big appetites allowed! Choice peppered tenderloin steak with mushrooms, topped with mozzarella and smothered in a horseradish peppercorn sauce, folded in our huge oven baked flatbread
Half pound of ground brisket and chuck burger. Served on a large 5'' bun with shredded lettuce, tomato, pickle chips and special burger sauce. Topped with american cheese and served with our house chips|
Add any of your favorite toppings, to make your Burger the way you like it!!
American - Swiss - Cheddar - Mozzarella - Pepper jack - Bleu Cheese - an additional $1.49 each or Dairy Free Provolone Cheese $2.00
Grilled Onions - Grilled Mushrooms - Fresh Grilled Jalapenos - an additional - $.99 each - Bacon - Ham - Zip Sauce - Fried Egg - an additional $1.49 each
Ground in-house and seasoned with a custom blend of spices. Flame grilled and smothered in our voodoo sauce, topped with candied red onion marmalade and & jalapeno cream cheese. Served on top of garlic aioli, shredded lettuce and pickle chips
Hand breaded chicken breast, fried and tossed in our bang bang sauce, layered with shredded lettuce, tomatoes, pickles, jalapeno ranch and green onions
A half pound smoky brisket & chuck burger with a chipotle mayo, shredded lettuce, tomato, pickles, topped with swiss & cheddar cheeses and a haystack fried onions
Half pound steak burger topped with a fresh jalapeno cream cheese and a candied red onion marmalade with a roasted garlic aioli, shredded lettuce, and pickles
Half pound steak burger loaded with mushrooms, swiss cheese, shredded lettuce, tomato, pickles and a garlic mayo
Our hand pattied, plant based burger is made with fresh julienne sweet potatoes, carrots, roasted portobella mushrooms, quinoa, rice and caramelized onions. Topped with roasted garlic aioli, lettuce, tomatoes, pickles and swiss cheese Make it vegan $1.49
Over half pound of hand cut
hand breaded in our signature
fry dust breading. Served with
french fries, coleslaw and
our bourbon honey mustard for dippin
Try them toss in one of our signature sauces!
Like: Buffalo - Sweet BBQ - Citrus Blast
- Dragons Blood - or Mango Habanero...$1.50 add-on
Our huge expertly seasoned spare ribs are
slow braised for 10 hours in draft beer to guarantee that they are fall-off-the-bonetender. Basted in 1 of our unique sauces. Served with french fries and coleslaw
Sauce Choice From: - Sweet BBQ - Citrus Blast - Hot Honey Garlic - Dragons Blood
A half pound hand cut wagyu sirloin topped with a cyprus salt and a rosemary casino butter. Served with mashed potatoes with a demi glaze and garlic roasted broccolini
Top your Steak the way you like it!
Add: Grilled Onions $2 - Grilled Mushrooms $2 - Cajun Seared Crust $2 - Horseradish Crust $3 - Bleu Cheese Crust $3 - Or Add a side of: Fried Shrimp $5 or
Grilled Shrimp $5
Over a half pound of our boneless haddock fish fillets, in a light citrus beer batter. Served with french fries, coleslaw lemon wedge and tartar sauce
Real butterflied shrimp tossed in our zesty & creamy bang bang sauce, topped with green onions. Served with french fries and coleslaw
MOUTH-WATERING HOUSE MADE PRIME RIB IS SLOW ROASTED
IN OUR SPECIALITY BLEND OF FRESH HERBS AND SPICES.
LIMITED AVAILABILITY
Served with a Baked Potato + Garden Side Salad (with choice of dressing) + and a side of Au jus Sauce
Your Choice of : 8oz CITY CUT - 12oz HOUSE CUT - 16oz KING CUT - OR OUR 32oz BOSS CUT (boss cut is dine-in only, no carryout)
Prime Rib add on's - Add: Grilled Onions $2 - Grilled Mushrooms $2 - Cajun Seared Crust $2 - Horseradish Crust $3 - Bleu Cheese Crust $3 - Or Add a side of: Fried Shrimp $5 or
Grilled Shrimp $5 - Broccolini $4
Hot crispy chicken breasts on top of a grilled popper texas toast, layered with white cheddar mashed potatoes and jalapeno white cheddar. Served with broccolini and topped with green onions
Chipotle chicken, fajita infuzed bell peppers, green onions, monterey jack, mozzarella, cheddar and feisty feta blend. Served folded in a 12 inch flour tortilla with a side of shredded lettuce, sour cream and salsa
FISH FRY MENU ALL DAY FRIDAY
Look forward for: Perch, Walleye, Calamari, Flounder, Crab Cakes, and More! Our menu will include New Winter Drinks as well
Bacon, cheddar cheese, green onions, and sour cream
1/4 Pound steak burger topped with american cheese
Fried chicken nuggets
White cheddar pipette pasta topped with mozzarella cheese
Our classic six-inch round cheese pizza cut into 4 pieces
Our classic six-inch round pepperoni pizza cut into 4 pieces
12 inch flour tortilla filled with cheese
Jon Clark - chef roasted sports bar catering and banquets